Wide Variety of Pasta for Professionals
We offer a wide variety of pasta, from long cut to VWG pasta, for the food service industry and manufacturers. Milled from premium hard amber durum wheat grown in North America, we use only the finest durum semolina to produce superior pasta, all crafted with top-quality European equipment.
Long Cut
Spaghetti
Linguini
Fettuccine
Short Cut
Small Elbow Macaroni
Salad Macaroni Ditalini
Cavatappi
Penne Rigate
Small Shells
Rotini
Rainbow Rotini
Mostaccioli
Rigatoni
Medium Shells
Heavy Wall Macaroni
Specialty
Lasagna Wide
Orzo
Large Shells
Bowties
Vital Wheat Gluten (VWG)
Medallion Foods is a 100% egg-free facility. We have developed pastas that are highly durable, eliminating the risk of allergens and the unpredictable costs associated with traditional egg pastas. Our VWG pastas are ideal for deli salads, frozen foods, and pre-prepared soups.
Medium Ribbons
Extra Wide Ribbons
Why Medallion Foods?
Produced in the Pacific Northwest
100% Premium Durum Semolina
Safest Possible
Decades of Experience
All Natural 100% Non-GMO
100% Egg-Free Facility
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We welcome any inquiries!